So You Got Citrus Garlic Dust, What Now? Garlic Dust, but make it bright. Same bold base. now with a little sunshine behind it. Citrus Garlic Dust is the happy cousin to our original Garlic Dust and takes it somewhere warmer. Built off the same balanced garlic base you already reach for but now with some brightness from lemongrass, coriander, and citrus powders that make everything taste a little more alive. It's the blend for when the food has to be right and feel like summer. Here's how we use it in our kitchen: Real Dishes, Real Life: Shake onto shrimp or scallops — the citrus lifts the brine beautifully Rub onto salmon before roasting or grilling — it was made for this Toss with roasted vegetables — asparagus, zucchini, carrots, whatever's in the fridge Season grilled or roasted chicken for something that tastes like effort but isn't Stir into rice or grain bowls for a bright, garlicky base — or try this Citrus Garlic Orzo with Burst Tomatoes and Crispy Chickpeas, developed by Linda at White Maple Lane, a Tasty Tin customer specifically for this blend Shake over crab or steamed seafood for a citrus-forward twist on a classic Toss with roasted potatoes and a squeeze of lemon for a simple, stunning side Mix into salad dressings with olive oil and white wine vinegar Lazy But Luxe: Stir into cream cheese for a bright, garlicky spread on crackers or bagels Mix with butter and melt over corn on the cob Shake onto popcorn with a little parmesan Blend into hummus for a citrusy, garlicky dip Sprinkle over avocado toast — simple, bright, done Keep it next to the stove. It goes on everything. Citrus Garlic Dust is garlic dust for those warm weather days. It's bright without being sharp, bold without being heavy and it makes everything taste a little more fruity. 🛒 Ready to stock up? Grab the Citrus Garlic Dust Shaker or join the list for the Refill — we'll let you know as soon as it's available. Want it to-go? Grab the Emergency Flavor Kit and keep your flavor handy — now with all 6 blends.
