It’s HOT out there!
The month of July is a great one in America. There’s an abundance of red, white, and blue spirit, baseball, and laid back Saturdays at the park along with grilling burgers and hot dogs with your family.
While growing up in Philly, we had a lot of block parties. Kids would play in the fire hydrants (local Fire Department approved) and Independence Day would mean sparklers, late nights, and fireworks.
July was amazing!
And in my family, July was filled with TONS of seafood, so much that I started a fish market about a decade ago. It’s the perfect summer meal option. It’s healthy and you can cook a lot at one time, invite family and friends over, turn the radio up loud, and a party will ensue.
And there are so many wonderful family owned small businesses making great seafood seasonings. One of our favorites is JO Spice. If you’ve ever had steamed blue crabs at a restaurant in the Maryland area more than likely they use JO Spice.
Great shellfish is messy and social. So this month, we’re encouraging you to lay out the newspapers, roll up your sleeves, and chow down on some amazing local seafood. #unlockhomemade.